Whip up this spooky and delicious Witch’s Brew Halloween Punch for your next haunted gathering. It’s a crowd-pleasing concoction that’s as fun to make as it is to drink!
Author:Owen Harper
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:10 minutes
Yield:16 servings
Category:Beverage
Method:No-cook
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 liter lime sherbet
2 liters lemon-lime soda, chilled
1 cup pineapple juice, chilled
1/2 cup lime juice, chilled
Green food coloring (optional)
Gummy worms or plastic spiders for garnish
Instructions
Scoop the lime sherbet into a large punch bowl.
Slowly pour the chilled lemon-lime soda over the sherbet.
Add the chilled pineapple juice and lime juice.
Stir gently until well combined.
If desired, add a few drops of green food coloring for a more vibrant, eerie hue.
Add gummy worms or plastic spiders to the punch bowl for a spooky effect.
Serve immediately and enjoy your bewitching brew!
Notes
For an adult version, you can add a splash of vodka or white rum.
Chill all ingredients beforehand for the best taste.
Adjust the amount of food coloring to achieve your desired level of spookiness.