Fall’s Amazing Spiced Pear Martini 3 Ways
A warm and inviting spiced pear martini recipe, perfect for fall gatherings. This cocktail brings together the sweetness of pear with a hint of spice for a delightful seasonal drink.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Shaken
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 oz Pear Vodka
- 1 oz Pear Nectar
- 0.5 oz Cinnamon Simple Syrup
- 0.5 oz Fresh Lemon Juice
- 2 Dashes Angostura Bitters
- Garnish: Cinnamon stick or star anise
Instructions
- Combine pear vodka, pear nectar, cinnamon simple syrup, lemon juice, and Angostura bitters in a cocktail shaker filled with ice.
- Shake well until thoroughly chilled.
- Strain the mixture into a chilled martini glass.
- Garnish with a cinnamon stick or star anise.
Notes
- For cinnamon simple syrup: combine equal parts sugar and water, add a cinnamon stick, and simmer until sugar dissolves. Let cool before using.
- Adjust sweetness and spice to your preference.
- Chill your martini glasses in advance for the best experience.
Nutrition
- Serving Size: 1 cocktail
- Calories: Approx. 200-250
- Sugar: Approx. 15-20g
- Sodium: Low
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: Approx. 20-25g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://hungryhearld.com/spiced-pear-martini-fall-cocktail/