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One-Pot Creamy Cajun Sausage Pasta

A close-up of One-Pot Creamy Cajun Sausage Pasta with penne, sliced sausage, and green peppers in a white bowl.
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Make this flavorful Cajun sausage pasta entirely in one pot for easy cleanup. It features a rich, creamy sauce and smoky sausage.

Ingredients

Scale
  • 1 pound smoked sausage or andouille sausage, sliced
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 2 teaspoons Cajun seasoning (adjust to your spice preference)
  • 1 (14.5 ounce) can diced tomatoes, undrained
  • 4 cups chicken broth
  • 12 ounces dry pasta (penne or rotini work well)
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley, for garnish

Instructions

  1. Heat the olive oil in a large pot or Dutch oven over medium heat. Add the sliced sausage and cook until browned, about 5 minutes. Remove the sausage and set it aside, leaving any rendered fat in the pot.
  2. Add the chopped onion and bell pepper to the pot. Cook until softened, about 5 minutes. Add the minced garlic and Cajun seasoning; cook for 1 minute until fragrant.
  3. Pour in the diced tomatoes (with their juice) and the chicken broth. Bring the mixture to a boil.
  4. Add the dry pasta to the boiling liquid. Stir well. Reduce the heat to medium-low, cover the pot, and simmer according to the pasta package directions, stirring occasionally to prevent sticking, until the pasta is cooked al dente (usually 10-12 minutes).
  5. Stir in the heavy cream and the cooked sausage. Cook uncovered for 2-3 minutes until the sauce thickens slightly.
  6. Remove the pot from the heat. Stir in the grated Parmesan cheese until melted and the sauce is creamy.
  7. Serve immediately, garnished with fresh parsley.

Notes

  • For a spicier dish, add 1/4 teaspoon of cayenne pepper with the Cajun seasoning.
  • If the sauce seems too thick after adding the cream, add a splash more broth or milk until you reach your desired consistency.
  • You can substitute chicken or shrimp for the sausage if desired.

Nutrition

Find it online: https://hungryhearld.com/one-pot-creamy-cajun-sausage-pasta/