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Million Dollar Dip Recipe

A bowl of creamy Million Dollar Dip topped generously with crumbled bacon and fresh chopped chives, served with vegetable sticks.
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Make this creamy, cheesy Million Dollar Dip quickly. It is a simple, no-cook appetizer perfect for parties and game days.

Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup crumbled cooked bacon
  • 1/4 cup chopped green onions
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Instructions

  1. Place the softened cream cheese in a medium mixing bowl.
  2. Add the sour cream, shredded cheddar cheese, crumbled bacon, green onions, Worcestershire sauce, garlic powder, and black pepper to the bowl.
  3. Use a hand mixer or a sturdy spoon to combine all ingredients until the mixture is smooth and fully incorporated.
  4. Taste the dip and adjust seasonings if needed.
  5. Cover the bowl and chill the Million Dollar Dip in the refrigerator for at least 30 minutes before serving. This allows the flavors to blend.
  6. Serve cold with crackers, tortilla chips, or fresh vegetable sticks.

Notes

  • For a richer flavor, use full-fat sour cream and sharp cheddar cheese.
  • You can prepare this dip up to 24 hours in advance; store it covered in the refrigerator.
  • If you prefer a thinner consistency, add one tablespoon of milk while mixing.

Nutrition

Find it online: https://hungryhearld.com/million-dollar-dip-recipe/