Hot Toddy: 3 Simple Steps to Cozy Bliss
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A warm and spiced cocktail perfect for fall evenings.
- Author: Owen Harper
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Muddling and Steeping
- Cuisine: American
- Diet: Vegetarian
- 2 oz Whiskey
- 1/2 oz Honey
- 1/2 oz Lemon Juice
- 4 oz Hot Water
- 2 Cloves
- 1 Cinnamon Stick
- Combine whiskey, honey, and lemon juice in a mug.
- Add cloves and cinnamon stick.
- Pour hot water over the ingredients.
- Stir well until honey is dissolved.
- Let steep for a few minutes before enjoying.
Notes
- Adjust honey and lemon to your taste.
- Garnish with a lemon slice or star anise for extra flair.
- Can be made with other spirits like rum or brandy.
Nutrition
- Serving Size: 1 mug
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg