Make a thick, creamy frozen hot chocolate milkshake in minutes using just three simple ingredients. This is a quick, refreshing chocolate drink perfect for summer.
Author:Owen Harper
Prep Time:2 min
Cook Time:0 min
Total Time:2 min
Yield:1 serving
Category:Dessert
Method:Blending
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup milk (whole or preferred type)
1/2 cup hot cocoa mix (powdered)
1 1/2 cups ice cubes
Instructions
Place the milk, hot cocoa mix, and ice cubes into a blender.
Secure the lid and blend on high speed until the mixture is completely smooth and thick, resembling a milkshake.
Pour the frozen hot chocolate into a glass.
Serve immediately for a cold chocolate treat.
Notes
For a richer flavor, use chocolate milk instead of regular milk.
If the drink is too thick, add a splash more milk and blend briefly.
If the drink is too thin, add a few more ice cubes and blend again.