Laughably Easy Pepperoni Pizza Pinwheels: 12 Minute Treat
Fun and easy pepperoni pizza pinwheels, perfect for a family snack or party appetizer. These pinwheels bring the classic pizza flavor into a bite-sized treat that kids and adults will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 10-12 pinwheels
- Category: Appetizer/Snack
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Scale
- 1 can (8 ounces) refrigerated crescent dinner rolls
- 1/4 cup pizza sauce or marinara sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup mini pepperoni slices
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Unroll the crescent dinner roll dough and press the seams together to form a rectangle.
- Spread the pizza sauce evenly over the dough, leaving a small border along the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Arrange the mini pepperoni slices evenly over the cheese.
- Starting from one of the longer sides, tightly roll up the dough.
- Cut the roll into 1-inch thick pinwheels.
- Place the pinwheels cut-side up on the prepared baking sheet.
- Bake for 12-15 minutes, or until golden brown and the cheese is melted and bubbly.
- Let cool slightly before serving.
Notes
- For extra flavor, you can add a sprinkle of garlic powder or Italian seasoning before baking.
- If you don’t have mini pepperoni, you can cut larger pepperoni slices into smaller pieces.
- These are best served warm.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://hungryhearld.com/easy-pepperoni-pizza-pinwheels-snack/