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Easy Chocolate Covered Strawberry Bark

A stack of broken pieces of two-layer Chocolate Covered Strawberry Bark featuring dark chocolate, white filling, and sliced strawberries.
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Make simple, no-bake chocolate bark layered with fresh strawberries. This recipe is quick to prepare and sets firm for easy breaking.

Ingredients

Scale
  • 12 ounces semi-sweet chocolate chips
  • 8 ounces white chocolate chips
  • 1 tablespoon coconut oil
  • 1 cup fresh strawberries, thinly sliced
  • 1 teaspoon freeze-dried strawberry powder (optional, for dusting)

Instructions

  1. Line a baking sheet with parchment paper. Set aside.
  2. Melt the semi-sweet chocolate chips and coconut oil together in a microwave-safe bowl in 30-second intervals, stirring well after each interval, until smooth.
  3. Pour the melted semi-sweet chocolate onto the prepared baking sheet. Use an offset spatula to spread it into an even layer, about 1/4 inch thick.
  4. Arrange the thinly sliced fresh strawberries evenly over the semi-sweet chocolate layer. Press them down slightly.
  5. In a separate microwave-safe bowl, melt the white chocolate chips with 1/2 teaspoon of coconut oil using the same method as step 2 until smooth.
  6. Gently pour or drizzle the melted white chocolate over the strawberries, covering them completely. Spread lightly if needed.
  7. If using, lightly dust the top with freeze-dried strawberry powder for color.
  8. Place the baking sheet in the refrigerator for at least 1 hour, or until the chocolate is completely firm.
  9. Once set, remove the bark from the refrigerator. Lift the parchment paper and break the bark into irregular pieces.

Notes

  • Use good quality chocolate for the best flavor.
  • If you prefer a thinner bark, use a larger baking sheet.
  • Store the finished bark in an airtight container in the refrigerator for up to one week.
  • For a faster set time, place the bark in the freezer for 20 minutes after chilling in the refrigerator.

Nutrition

Find it online: https://hungryhearld.com/chocolate-covered-strawberry-bark-recipe/