Amazing Breakfast Pizza with Bacon & Egg: 4 Joyful Bites
Start your day with a delicious twist on pizza! This breakfast pizza features crispy bacon and perfectly cooked eggs, making it a delightful brunch option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made pizza crust
- 1/2 cup pizza sauce
- 4 slices bacon, cooked and crumbled
- 4 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Place the pizza crust on a baking sheet.
- Spread the pizza sauce evenly over the crust.
- Sprinkle the mozzarella and cheddar cheeses over the sauce.
- Scatter the crumbled bacon over the cheese.
- Make four wells in the cheese mixture and crack one egg into each well.
- Season the eggs with salt and pepper.
- Bake for 12-15 minutes, or until the egg whites are set and the yolks are still runny.
- Slice and serve immediately.
Notes
- For a firmer yolk, bake for a few extra minutes.
- Add your favorite breakfast vegetables like bell peppers or onions.
- A sprinkle of red pepper flakes adds a nice kick.
Nutrition
- Serving Size: 1 slice
- Calories: Approx. 400
- Sugar: Approx. 3g
- Sodium: Approx. 700mg
- Fat: Approx. 25g
- Saturated Fat: Approx. 10g
- Unsaturated Fat: Approx. 15g
- Trans Fat: Approx. 0g
- Carbohydrates: Approx. 25g
- Fiber: Approx. 2g
- Protein: Approx. 20g
- Cholesterol: Approx. 150mg
Find it online: https://hungryhearld.com/breakfast-pizza-bacon-egg/