Taste Fall: 5 Easy Apple Crisp Macchiato
Enjoy a homemade version of Starbucks’ popular Apple Crisp Macchiato. This warm and comforting coffee drink is perfect for fall.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup milk
- 2 tablespoons apple cider
- 1 tablespoon caramel sauce
- 1 tablespoon vanilla syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Pinch of salt
- 1-2 shots espresso or strong brewed coffee
- Whipped cream
- Caramel drizzle
- Apple crisp topping (optional)
Instructions
- Heat milk in a saucepan over medium heat. Do not boil.
- Stir in apple cider, caramel sauce, vanilla syrup, cinnamon, nutmeg, and salt.
- Whisk until well combined.
- If using espresso or strong coffee, brew it and pour into a mug.
- Pour the warm milk mixture into the mug with the espresso.
- Top with whipped cream, caramel drizzle, and apple crisp topping if desired.
Notes
- For a dairy-free option, use your favorite non-dairy milk.
- Adjust the sweetness to your preference.
- Apple crisp topping can be made by toasting oats, flour, brown sugar, and butter.
Nutrition
- Serving Size: 1 drink
- Calories: N/A
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A
Find it online: https://hungryhearld.com/apple-crisp-macchiato-copycat-recipe/